pepperoni bread recipe using pizza dough
Pepperoni and Mozzarella Pull Apart Bread 1. Pull the dough up from under the pepperoni and roll it over the cheese so that it sticks to the dough.
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On a greased baking sheet roll out dough into a 15x10-in.
. Separate pizza dough into small bite sized pieces. Preheat oven to 350 degrees. Spread pepperoni mozzarella and Parmesan cheese evenly over the dough.
I use my pizza dough for this recipe. Unroll pizza dough onto baking sheet. Pizza Bread Pepperoni Bread Recipe In 2021 Best Bread Recipe Pepperoni Bread Pepperoni Bread Recipe.
Repeat adding the pepperoni and cheese and rolling until you have completely rolled the dough. Layer with pepperoni red peppers and spinach. Roll the defrosted dough out into a rectangular or oval shape about ¼ of an inch thick.
Tear a few of the provolone slices in half and place over the pepperoni. Sour Dough Pizza Dough - With Sausage Onion and Mushroom Bread Maker Pizza Dough Recipe Pizza. Bake 30 to 35 minutes or until golden.
Pepperoni Stuffed Bread recipe. I use Pilsbury refrigerated thin crust pizza dough for simplicity. Easy to make appetizer.
Unfold pizza crust onto cookie sheet. Toss dough pieces in dipping oil to lightly coat. Roll the bread up and place onto a cookie sheet.
And line a baking sheet with parchment paper and set aside. Remove the dough from the fridge and use lightly oiled hands to release it from the sides of the bowl. Start rolling towards you starting with a long side.
In a microwavable-safe bowl melt the butter for about 30 seconds and mix in the Italian seasoning and garlic powder. Remove unbaked bread from refrigerator tube. F1d3ss October 4 2021 October 4 2021 Leave a Comment on Pepperoni Bread Recipe Using Pizza Dough.
Preheat oven to 375 degrees F 2. You do not need to cover the dough here. Mix the butter sugar and garlic together.
Lightly grease a baking sheet. Preheat oven to 350. See also Grilled Smoked.
Then brush with a beaten egg and add the filling ingredients in order. Spread pepperoni and cheese on crust. Roll up dough like a jelly roll and pinch seam to seal it.
Brush over the dough. Pillsbury makes an Italian Loaf and a French Loaf - both work fine. Ragu Pizza Sauce-14 cup optional.
The coating of oil. Lay the slices of American cheese in a single layer sprinkle the mozzarella and Parmesan all. I roll it all up into a log then bring the ends together to make a ring.
Prepare the Dough In a large mixing bowl combine the flour and salt. Pepperoni Bread Recipe Using Pizza Dough. Preheat oven to 375 degrees F 190 degrees C.
Sprinkle with garlic powder. In a separate bowl combine the water sugar yeast and olive oil. Heat oven to 350F.
At this point the dough. Place the dough ball in the pan and turn to coat. Unroll 1 can 8 oz Pillsbury refrigerated crescent dough sheet on cookie sheet.
Lightly spray with cooking spray. Fold up and pinch edges together. Using hands spread dough evenly.
Place the slices of the fresh mozzarella over the dough. Let cool 5 minutes then slice and serve. In a large mixing bowl whisk together flour salt and sugar.
Seal all the edges well with water or the filling will leak. Roll dough up jelly roll-style and fold ends under to close. When youre almost done.
View top rated Pepperoni bread with pizza dough recipes with ratings and reviews. Place all chopped ingredients on top of dough leaving an inch clear on the longest side to use for pinching and sealing. Pull the dough up from under the pepperoni and roll it over the cheese so that it sticks to the dough beyond the pepperoni.
In a bowl add your favorite flavored dipping oil. Line cookie sheet with cooking parchment paper or baking mat. I just unroll it onto a greased baking sheet sprinkle it with mozz cheese lay the pepperoni on top and then another layer of cheese.
Place the bread seam side down on prepared baking sheet. ½ tablespoon dried minced onion flakes. Prepare the pizza for baking.
Roll up loaf and pinch to seal. In a small bowl combine the egg yolks Parmesan cheese oil parsley oregano garlic powder and pepper. A staple here in western pennsylvania pepperoni bread or pepperoni rolls use frozen bread dough sliced.
Add the wet ingredients to the dry ingredients and mix. Also any type of meat pepperoni proscuitto salami sausage etc or veggies can be used. Spread it onto the bread.
If you are using veggies pre-cook so that you remove the moisture before rolling into the dough. Place 40 slices pepperoni in rows over cheese. It good to make the slices thin so when you go to roll the bread up it roll up better.
Stir and allow the yeast to proof for 3 minutes or. Sprinkle cheese evenly over dough. Layer the pepperoni on top the mozzarella.
Begin the recipe by preheating the oven to 400 degrees F. Roll the pizza dough out to about a 14-inch circle. You can use store bought bread dough or make your own.
Sprinkle with the pepperoni mozzarella cheese mushrooms pepper rings green pepper and olives. Sprinkle 1 cup shredded. Stretch the dough out almost to the edge of the baking sheet.
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